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A tasty puff pastry roll with radicchio and gorgonzola, perfect for appetizers or light dinners.
Ingredients for 4 people:
• 1 roll of puff pastry
• 300 g of radicchio
• 150 g of sweet gorgonzola
• 50 g of chopped walnuts (optional)
• 1 onion
• 2 tablespoons of extra virgin olive oil
• Salt and pepper to taste
• 1 egg for brushing
Instructions:
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