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Ingredients:
1 pound (450g) frozen meatballs (beef, turkey, or chicken)
1 can (24 ounces/680g) pasta sauce of your choice
1 1/2 cups (180g) uncooked rotini pasta
1 1/2 cups (180g) shredded mozzarella cheese
1/4 cup (30g) grated Parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
Salt and pepper to taste
Fresh basil or parsley for garnish (opti
Instructions
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