Creamy Ranch Chicken Bake

1. Preheat your oven to 375°F (190°C).
2. Place the uncooked chicken breasts in a baking dish.
3. Spread softened cream cheese generously over each chicken breast.
4. Sprinkle ranch dressing mix powder, onion powder, and garlic powder lightly over the cream cheese-covered chicken.
5. Top each chicken breast with a generous amount of shredded cheese.
6. If using bacon, either wrap each chicken breast with bacon slices or sprinkle bacon bits over the top.
7. Bake in the preheated oven for about 45 minutes or until the chicken is cooked through and the cheese is bubbly and golden brown.
8. Once cooked, remove from the oven and let it rest for a few minutes before serving.
9. Enjoy your delicious and simple creamy ranch chicken bake!

Note: Adjust the seasoning amounts and cheese to your taste preferences. This recipe is versatile, so feel free to customize it with your favorite herbs and spices.

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